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Regular price £3.65 Sale

Hibisucus is rich in vitamin C, minerals, and various antioxidants, it is also caffeine free.
Hibiscus infusions are red in colour and with a sharp taste. It can be sweetened with a spoon of honey or agave as a vegan alternative and can be consumed hot or cold. Hibiscus also makes a lovely drink when combined with rosehips  which are also full of vitamin C, both are good for preventing or easing the symptoms of the cold.
Add 1 - 2 teaspoons to a small teapot or a bleach free tea filter, add boiling water and allow to steep.

Hibiscus tea is not recommended for pregnant women